Assemble brochettes with berries of your choice.
Melt the chocolate in a bain-marie until completely liquid and serve immediately with the brochettes for dipping.
Mushroom risotto and rough bindweed fruit sauce
TWO-TONE BERRIES FROZEN DESSERT
HOMEMADE DULCE DE LECHE MOUSSE WITH RASPBERRIES
Raspberry and crunchy granola parfait
MANGO AND RASPBERRY PARFAIT
POTATO AND TOMATO SNACKS WITH BLUEBERRY MAYONNAISE
MONGOLIAN BEEF WITH BLUEBERRIES
CHERRY CUPCAKE WITH SPICED FROSTING
Vegan pear and blackberries pie with chocolate
Queen Victoria cake
