Assemble brochettes with berries of your choice.
Melt the chocolate in a bain-marie until completely liquid and serve immediately with the brochettes for dipping.
Strawberry and lemon ice cream
BLUEBERRY MUFFIN WITH CRUMBLE
Cookie tree with raspberry icing
Blueberry and onion on merlot wine chutney
Ice with berries
DULCE DE LECHE AND RASPBERRY CREPES
Hot chocolate with strawberries
YOGURT JAR WITH ROSEHIP, BANANA, WHITE CHOCOLATE CHIPS AND BLACKBERRIES
Lemon and blueberry sponge cake with mango cream
Puff pastry mummies with raspberries