Assemble brochettes with berries of your choice.
Melt the chocolate in a bain-marie until completely liquid and serve immediately with the brochettes for dipping.
CRANBERRY POWDER WAFFLES
SUGAR-FREE STRAWBERRY-FILLED COOKIES COVERED IN CHOCOLATE
CRANBERRY POWDER AND ROSEHIP POWDER BRAIDED BREAD
Detox tri-water
Chocolate crepes filled with berries and chocolate syrup
CHERRY MUFFINS
WHITE CHOCOLATE AND RASPBERRY POWDER VOLCANOES
CHOCOLATE PLATE FILLED WITH ICE CREAM AND FRUITS
LEMON AND BLUEBERRY SQUARES
Chia seeds and fruit pudding
