(8 to 10 servings)
FOR THE FILLING:
PISTACHIO AND BLUEBERRY COOKIES
Lemon mousse with raspberries and cookies
MERINGUE, VANILLA AND RASPBERRY FROZEN DESSERT
Berry pavlova
CHOCOLATE CAKE
Strawberry Pie with Almond Custard
DIET BERRY ICE CREAM
MASCARPONE AND BERRY TRIFLE
SUGAR-FREE STRAWBERRY-FILLED COOKIES COVERED IN CHOCOLATE
Chocolate mousse with raspberries