Put the strawberries in a blender with the rest of the ingredients and blend for 12 seconds at maximum speed, until everything is mixed.
Divide into two glasses and decorate with whipped cream, chocolate frosting and strawberries.
VEGAN STRAWBERRY PANNA COTTA
Berry cake
Raspberry and peach milkshake with natural almond milk
French Toasts
LEMON AND BLUEBERRY MINI DESSERTS
Cheesecake and raspberry cookies
Strawberry/vanilla iced coffee
Physalis in mint syrup
Raspberry kuchen
BLUEBERRY-FILLED MAQUI BERRY MERINGUE NESTS