Put the rum, triple sec, lemon juice, gomme syrup, and frozen raspberries in a blender. Blend until smooth.
Add ice and keep blending until obtaining a “frozen” consistency. Serve very cold.
Berry Moscow Mule
DETOX Smoothie (Banana, berries and cinnamon)
DETOX strawberry smoothie
Homemade grenadine
Peach and Blueberry Spritzer
VODKA ARAUCANO LIQUOR AND BLACKBERRIES
Raspberry Lemonade
Cola de mono with Hortifrut blackberries
MANDARIN-STRAWBERRY MOJITO
Party ice bucket