Mix the white wine, lemon juice, ice and raspberries in a blender for 5 minutes.
Serve immediately and decorate with raspberries and lemon.
SUGAR FREE STRAWBERRY MOUSSE MAGNUM COVERED IN WHITE CHOCOLATE
RASPBERRY, MANGO AND TURMERIC SMOOTHIE
SERRANO HAM, STRAWBERRIES, GOAT CHEESE & PHYSALIS SKEWERS
SUNSET Smoothie (raspberry, peach, mango and ginger)
Keto berries ice cream
Christmas turkey with blackberry and raspberry sauce
Berry and caramel merengón
SUGAR-FREE MERENGUITOS WITH CHANTILLY CREAM, BLACKBERRIES, RASPBERRIES AND STRAWBERRIES
BLACKBERRY MUFFINS
SALMON-AVOCADO TARTARE WITH RASPBERRY-LIME SAUCE