Vinaigrette:
Wash and dry the mixed greens and put in a salad bowl along with the peach pieces, cheese, serrano ham, blackberries and pansies.
For the dressing, mix all the ingredients to blend everything. Add salt and pepper to taste.
BERRY AND CITRUS SMOOTHIE
BROWNIE, CHERRY & NUTELLA PIE
SANGRIA
FALAFEL LOAF WITH ROUGH BINDWEED FRUIT JAM
BELL PEPPER DIP WITH DRIED STRAWBERRY, BLUEBERRY AND PISTACHIO CRACKERS
MASCARPONE AND BERRY TRIFLE
Crepes in raspberry sauce
LETTUCE WITH CRUNCHY BACON, STRAWBERRIES AND PARMESAN CHEESE WARM SALAD
VEGAN GRAPE AND PHYSALIS JELLIES
POMEGRANATE JAM WITH HOMEMADE BREAD