(4-5 servings)
Put all the ingredients in a high-power food processor and blend until smooth.
Put the mixture in the freezer inside a covered container, wait until it freezes.
Remove from the freezer and serve immediately.
Vegan blackberry and almond custard braid
MANGO AND BLACKBERRY MOUSSE
Cream cheese and strawberry-filled kolaches
GLUTEN-FREE TRES LECHES CAKE WITH BERRIES
RASPBERRY, MANGO AND ROSEMARY JAM
LEMON AND WHITE CHOCOLATE TRUFFLES WITH RASPBERRY POWDER
Keto dulce de leche and raspberry bonbons
Mixed berry yogurt pie
Frozen Blackberry Yoghurt Pie
Custard and Strawberry Rolls
