(4-5 servings)
Put all the ingredients in a high-power food processor and blend until smooth.
Put the mixture in the freezer inside a covered container, wait until it freezes.
Remove from the freezer and serve immediately.
Berry cake
DRIED BLUEBERRY CHOCOLATE CAKE COVERED WITH HAZELNUT CHOCOLATE CREAM AND STRAWBERRIES
Yoghurt cream charlotte with raspberries and blueberries
RASPBERRY MAGNUM
GLUTEN-FREE COCONUT AND WHITE CHOCOLATE PIE WITH BLACKBERRIES AND STRAWBERRIES
RASPBERRY CREPES FILLED WITH COCONUT YOGURT AND STRAWBERRIES
Light Blueberry Panna Cotta
Four-milk cups with strawberries
Keto dulce de leche and raspberry bonbons
CRANBERRY POWDER WAFFLES
