(4-5 servings)
Put all the ingredients in a high-power food processor and blend until smooth.
Put the mixture in the freezer inside a covered container, wait until it freezes.
Remove from the freezer and serve immediately.
BLACKBERRY AND PHYSALIS CAIPIGIN
SUGAR-FREE DARK CHOCOLATE AND RASPBERRY PIE
RASPBERRY DOUGH WINDMILLS
BAKED EGGS, GOAT CHEESE AND STRAWBERRY-STUFFED AVOCADO (KETO)
Chickpea and shiitake burger with blueberry compote
TURKEY BREAST STUFFED WITH BACON, SPINACH, BLUEBERRY AND WHITE WINE-CHERRY SAUCE
YOGURT JAR WITH ROSEHIP, BANANA, WHITE CHOCOLATE CHIPS AND BLACKBERRIES
SCALLOP CARPACCIO OVER ENDIVES AND PHYSALIS WITH LEMON & GINGER DRESSING
FALAFEL LOAF WITH ROUGH BINDWEED FRUIT JAM
SUMMER PAVLOVA
