For 17 fl oz:
Blend all the ingredients in a blender, but leaving some pieces of berries.
Put the mixed berries in the ice cream machine.
Once the ice cream is ready, store in the freezer.
PÂTÉ ROLL WITH NUT CRUST AND FIG CHUTNEY
MINI SOPAIPILLAS WITH AVOCADO, CHILEAN PEASANT-STYLE PORK ROLL AND STRAWBERRIES
STRAWBERRY DETOX SMOOTHIE
PISTACHIO CRUMBLE WITH STRAWBERRY & ICE CREAM
RICE NOODLES SALAD WITH BLUEBERRY, MUSHROOM AND SOY SAUCE DRESSING
PEA AND POMEGRANATE SALAD
Chia seed and cherry pudding
ROASTED ROSEMARY CHERRY TOMATOES AND PHYSALIS
CHERRY, BANANA AND MAQUI BERRY POWDER ICE CREAM
CRANBERRY POWDER WAFFLES
