Put the butter and palm syrup in a bowl.
Mix with an electric mixer until the butter is fluffy.
Add fresh blackberries and keep beating until the blackberries break.
Serve with toasts.
Raspberry crumble
BLACKBERRY BUTTER
Berry strudel
Coconut milk ice cream with strawberries
STRAWBERRY AND MANGO MOUSSE
Waffles with berry syrup
BLUEBERRY AND LEMON SPONGE CAKE
Crepes in raspberry sauce
Raspberry sponge cake with berries
WARM BRIE CHEESE WITH ROASTED ONIONS AND ROUGH BINDWEED FRUIT