(1 unit)
Spray the country bread with olive oil and bake in the oven or toaster.
Spread the goat cream cheese on the bread, season with salt and pepper to taste.
Cover the cheese with arranged berries and serve immediately.
Ana Maria Strawberries
ZUCCHINI AND POMEGRANATE CREAM
PACIFIC POMFRET WITH MUSTARD AND NUT SAUCE
GOAT CHEESE AND BLUEBERRIES PIZZA
RASPBERRY-FILLED LINZER COOKIES
RASPBERRY PIE WITH CRUMBLE
SALMON WITH BLACK LENTILS AND BLUEBERRIES
Mushroom risotto and rough bindweed fruit sauce
RISOTTO ALLE FRAGOLE
KETO COOKIES WITH STRAWBERRIES
