Put the sugar and berries in a pot and allow to rest for 2 hours.
Simmer for one hour.
Save in clean and sterilized jars.
MERINGUE AND ALMOND ROLL
PISTACHIO CRUMBLE WITH STRAWBERRY & ICE CREAM
Quinoa with milk, raspberries, and blackberries
MERINGUE, VANILLA AND RASPBERRY FROZEN DESSERT
RASPBERRY DOUGH WINDMILLS
CHERRIES AND ALMOND SQUARES WITH CRUMBLE
Cocoa bread
DIET BERRY ICE CREAM
APPLE CRUMBLE CAKE
OATMEAL AND BERRY BASKETS
