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WIENER SCHNITZEL WITH MUSTARD SAUCE & CHERRY CHIMICHURRI SAUCE
CHICKEN FILLETS WITH CURRY & BLUEBERRY SAUCE WITH MASHED POTATOES
ROASTED ROSEMARY AND GARLIC LAMB RIBS WITH ROASTED VEGETABLES AND ROUGH BINDWEED FRUIT SAUCE
Queen Victoria cake
Chilean southern kuchen
TUNA TATAKI WITH RICOTTA AND TOMATO JAM
Heart-shaped puff pastry cake
Physalis in mint syrup
STRAWBERRY PIE

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